Tyson Foods

Facility info

Wait times: Highly variable and often excessive Live loads: 4-12+ hours common, some appointments ignored entirely Drop and hook: Generally faster, 30 minutes to 3 hours Appointment scheduling means little — expect delays even with confirmed time Quality control and shipping/receiving hold-ups are chronic issues Call ahead before arriving to confirm load status Operations Live unloads prioritize production over appointment times Receiving staff may be unresponsive or dismissive when questioned about delays Paperwork processing can add hours beyond dock time Drop and hook available and quicker alternative Reefer requirements: 3/4 fuel tank, set to 30°F Trailer must be clean (no blood/smell) Security controls gate access — must wait for receiving call to enter Facility experience No overnight truck parking in yard Street parking available but tight; risk of parking tickets Bathrooms available Staff attitude: Mix of friendly security and gate personnel; receiving department reported as dismissive or rude Lot is large with good backing room CAT scale nearby (under quarter mile) Farris Truck Stop 12 miles away has ~200 parking spaces if needed Critical notes Detention pay essential before accepting loads here Not recommended for drivers with tight delivery windows or hour restrictions Best suited for drop and hook or drivers with flexible scheduling Check load status by phone before committing to trip