Sargento Foods Inc. Headquarters - Plymouth

Facility info

Check-in & Appointments Digital check-in via phone camera scan or on-site iPad—fast and contactless. Can call receiving office to arrange early arrival and overnight parking if you get there before 10pm. First-come, first-served loading. Appointments often accommodated well ahead of schedule. Loading Typically 1–2 hours for most loads. Reefer loads: 2–3 hours (this is a reefer-focused facility, so dry vans may wait longer). Assignment to door happens immediately after check-in. Drop and hook available. Paperwork placed in trailer after loading. Requirements Reefer must be pre-cooled to 30 degrees before arrival and turned off during loading. Trailer must be clean—facility will reject dirty trailers and require washout receipt from commercial wash (not DIY video). Washout location: N4560 WI-57, Plymouth, WI 53073. Facility Layout & Parking Entrance off County Road C (don't use GPS—will route you to weight-restricted roads). Shipping office by door 71. Ample maneuvering space. Limited or no overnight parking available; BP 6 miles away in Plymouth if needed. Staff & Experience Gate guard consistently described as very nice, friendly, helpful, and positive. Shipping staff professional and accommodating—willing to help with check-in issues. Overall atmosphere is professional and driver-friendly. One isolated report of rude older guard; mostly positive. Misc Bathroom available in shipping office. Restroom access confirmed. Occasional network outages reported. Generally operates smoothly with professional, systematic approach.